Soursop Martini – Shaken, not Stirred

February 24, 2015

Soursop Martini Chalkboard RecipeRajay is at it again! He has created a brand new Jamaica Inn cocktail with delicious tropical fruit juice.
This time he has used soursop juice, vodka, a dash of syrup and some lime juice – served up with a twist of lime, and voila – a Soursop Martini!
Be sure to ask for one when you’re here next.
If you would like further information on Rajay’s refreshing Soursop Martini, please do not hesitate to contact us at  pr@jamaicainn.com

Soursop Martini

Serves one

  • 2 ounces Vodka (Rajay prefers Grey Goose, Smirnoff or Absolut)
  • 3 ounces soursop juice (or you can fill half a martini glass)
  • ½ ounce lime juice
  • Drop of sweet syrup
  • Lime wedge for garnish

Combine and shake ingredients in cocktail shaker with ice. Enjoy!
Soursop Martini garnished with a lime wedge
Rajay pouring his delicious Soursop Martini

1 Comments

  1. Reply

    Wow soursop martini sounds so good right now, I have to try it out asap! 😀
    I haven’t heard about this combination before but it looks soo goood 🙂

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